The University of Georgia Center for Continuing Education Conference Center and Hotel

The Savannah Room

Luncheon Menu

Daily Specials
    Monday
    Tuesday
    Wednesday
    Thursday
    Friday

Dinner [sample]


The Courtyard Café

Dining at the Center

Georgia Center Home

Thursday Specials

 

Soup of the Day

Cup — $2.75       Bowl — $3.75

Tequila Fiesta Chicken
A Mexican soup with grilled chicken, roasted corn and a confetti of rice and peppers in a light cream infused with jalapeno and a taste of Tequila.

 

Soup and Sandwiches

Calypso Pork Sandwich
Roast pulled pork smothered with Monterey Jack cheese served in Cuban bread with a Mojo mayonnaise. — $6.75

 

specials

Beef Stroganoff
Beef sirloin braised with onions, and fresh mushrooms bound in a rich brown sauce with a touch of sour cream, served over pasta. — $7.25

Chicken Picatta
Tender boneless breast of chicken lightly dusted with seasoned flour and sautˇed with garlic, lemon, mushrooms and capers, served over pasta. — $6.95

Grilled Vegetable Strudel
Garden vegetables lightly grilled, mixed with Asiago cheese, wrapped with phyllo pastry and baked until crispy brown. Served with sun-dried tomato pesto sauce. — $6.75

 

We accept MasterCard, Visa, Discover Card, American Express, and personal checks.

An 18% gratuity will be added to parties of six or more.

Menu descriptions do not include all ingredients.
Please inform your server of any food allergies or dietary restrictions.

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University of Georgia Center for Continuing Education.
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