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Cup $2.75
Bowl $3.75
Tomato Florentine
Diced ripe tomatoes, chopped spinach and firm shell pasta in a robust spiced tomato-beef base with a touch of Parmesan cheese.

Classic French Dip
Thinly sliced roast beef topped with horseradish cheese, accompanied by au jus on a French baguette. $6.95

London Broil
Marinated char grilled flank steak, thinly sliced with a sherry- mushroom sauce. Served with oven roasted potatoes. $7.25
Mediterranean Chicken Roulade
Baked chicken breast stuffed with Asiago cheese, Portobello mushroom and roasted red pepper. Served with rice. $6.95
Grilled Vegetable Curry
Grilled garden vegetables bound with creamy coconut milk and an exotic curry, served on a bed of rice. $6.75
We accept MasterCard, Visa, Discover Card, American Express, and personal checks.
An 18% gratuity will be added to parties of six or more.
Menu descriptions do not include all ingredients.
Please inform your server of any food allergies or dietary restrictions.
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