Athens Restaurant Week
JULY 13-19, 2026
Whether you are a regular guest or simply want to try out our cuisine, Athens Restaurant Week is the perfect opportunity to savor a unique selection of dishes created by our culinary team. Available as prix-fixe and à la carte options.
Lunch
3-course prix-fixe for $ 30
À la carte price displayed on menu
First Course
Choice of
Duck Confit Salad
Fried Green Tomatoes
Smoked Trout Dip
Second Course
Choice of
Nashville Hot Chicken
Brisket Reuben
Crispy Fish Tacos
Third Course
Choice of
Blueberry Bread Pudding
Strawberry Ice Cream Pie
Three-layer Chocolate Cake
Dinner
3-course prix-fixe for $ 40
À la carte price displayed on menu
First Course
Choice of
Duck Confit Salad
Fried Green Tomatoes
Smoked Trout Dip
Second Course
Choice of
Grilled Shrimp Risotto
Cornmeal-crusted Trout
Red Wine Braised Short Ribs
Third Course
Choice of
Blueberry Bread Pudding
Strawberry Ice Cream Pie
Three-layer Chocolate Cake
